Freeze Drying

Why freeze dry?

Unlike other methods of food preservation, freeze drying does not shrink or toughen the food, and retains flavor, color, and nutrition. It will retain the flavor and almost all the nutrients of fresh foods. But most important is the preserved food will last up to 25 years. 

Harvest Right Website

This website provides all the information you need about freeze drying. 


Retired at 40 YouTube/Live. Life. Simple. 

This gentleman takes you through his freeze drying do’s and don’ts. A lot of good information.

Here are a few links to some of his videos….. 

We have found that storing the prepared bags of food in the large bumblebee (black & yellow) containers are a must as to keep away bugs and other critters.